Bran Muffins\(Low-Fat)
Bran Muffins\(Low-Fat) is an moderately easy dinner. Made with 1 c. reduced bisquick, 2 tsp. baking powder, 1/2 tsp. baking soda, 1/2 tsp. cinnamon and 2 c. nabisco 100% bran, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Heat oven to 375Β°.
Mix flour, baking powder, baking soda and cinnamon in large bowl.
Mix cereal, milk and sugar in another bowl.
Let stand 5 minutes.
Stir in egg and applesauce.
Add to flour mixture.
Stir just until moistened.
(Batter will be lumpy.)
Spoon batter into muffin pan sprayed with no stick cooking spray.
Bake for 18 to 20 minutes or until golden brown. Makes 12 servings.
Serve warm.
π· Perfect Pairings
Complete your meal with these
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