Bran Muffins
Bran Muffins is an moderately easy dinner. Made with 2 c. sugar, 5 tbsp. baking soda, 1 c. oil, 5 c. flour and 5 eggs, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Beat together sugar, eggs and oil.
Then add and beat in salt, soda and flour, alternately with buttermilk.
Then add and gently beat in Kellogg's Raisin Bran.
(This will keep in the refrigerator for a week.)
Fill nearly full greased muffin tins. bake at 380Β° for 20 minutes.
Makes 3 1/2 dozen average size muffins.
(If you can keep them, they go quickly.
Freeze excellent.
This is one of the best recipes I've ever made.
Got it from "Friday Feast" Channel 7.)
π· Perfect Pairings
Complete your meal with these
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