Bourbon Balls(No Bake)
Bourbon Balls(No Bake) is an moderately easy dinner. Made with 1 (12 oz.) can vanilla wafers, crushed (3 c.), 1 c. confectioners sugar, 1 c. finely chopped pecans, 1/4 c. light corn syrup and 2 tbsp. unsweetened cocoa, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
In a large bowl, mix all ingredients except 1/2 cup granulated sugar.
Shape mixture into 1-inch balls.
Roll balls in granulated sugar.
Store in tightly covered container for at least 3 days before serving for flavors to mellow.
Keeps up to 2 weeks in tightly covered container.
Makes about 3 1/2 dozen balls, about 85 calories each.
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