Bonnie's Crab Cakes

Name: Bonnie's Crab Cakes
Prep time: 15 min
Cook time: 20 min
Yield: 6
Ingredients: 1 pound lump crabmeat; 1 1/2 tablespoons dry bread crumbs; 1 1/2 tablespoons seafood seasoning (such as; ®); 2 teaspoons chopped fresh parsley; salt and ground black pepper to taste; 1 egg; 2 tablespoons mayonnaise; 1 teaspoon Dijon mustard

⏱️ Ready in 35 min 🥄 Prep 15 min 🔥 Cook 20 min 👥 6 servings 👁️ 53 views

My husband and I live in Maryland. He absolutely loves crab cakes and he's VERY picky. He thinks these are great! If you'd like, sprinkle more Old Bay® on top.

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🔗 Recipe adapted from AllRecipes

#Cake #Under 1 Hour #Snack

📊 At a Glance

Prep 15 min

Cook 20 min

Serves 6

Difficulty Medium

🛒 Ingredients

1 pound lump crabmeat

1 1/2 tablespoons dry bread crumbs

1 1/2 tablespoons seafood seasoning (such as

®)

2 teaspoons chopped fresh parsley

salt and ground black pepper to taste

1 egg

2 tablespoons mayonnaise

1 teaspoon Dijon mustard

Nutrition Facts

Servings per recipe 6

Serving size 1 serving

Amount per serving

Calories 126

% Daily Value*

Total Fat 5.4g 7%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 699mg 30%

Total Carbohydrate 1.6g 1%

Dietary Fiber 0.1g 0%

Total Sugars 0.2g

Protein 16.7g 33%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Mix crabmeat, bread crumbs, seafood seasoning, parsley, salt, and pepper together in a bowl.

Beat egg with mayonnaise, and mustard in a separate bowl.

Stir egg mixture into crabmeat mixture; shape into 6 patties.

Lightly grease a baking sheet.

Arrange patties onto baking sheet; refrigerate 30 minutes.

Preheat oven to 400 degrees F (200 degrees C).

Bake patties in preheated oven until golden brown, about 30 minutes.