Blueberry Salad (Congealed)
Blueberry Salad (Congealed) is an moderately easy dinner. Made with 2 boxes concord grape jello, 2 c. boiling water, 1 large can crushed pineapple, 1 can blueberry pie filling and 8 oz. sour cream, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Mix together first 4 ingredients and let congeal.
Mix next 4 ingredients well and spread over congealed salad.
This makes a large oblong Pyrex dish.
π· Perfect Pairings
Complete your meal with these
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