Blueberry Muffins
Blueberry Muffins is an moderately easy dinner. Made with 1/2 c. shortening, 1 1/2 c. sugar, 2 eggs, 2 1/3 c. unsifted flour and 2 1/2 tsp. baking powder, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Cream shortening until light and fluffy; gradually beat in 3/4 cup sugar, then beat in eggs.
Sift flour with baking powder, salt and nutmeg; alternately add dry ingredients and milk, beginning and ending with the dry ingredients.
Fold in blueberries.
π· Perfect Pairings
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