Blueberry Congealed Salad
Blueberry Congealed Salad is an moderately easy dinner. Made with 2 small boxes blackberry jello, 1 large can crushed pineapple, 1 can blueberries, 8 oz. sour cream and 1/2 c. sugar, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Dissolve jello in 1 1/2 cups boiling water.
Mix in pineapple and blueberries with juices.
Pour into a 9 x 13-inch baking dish. Refrigerate until firm.
π· Perfect Pairings
Complete your meal with these
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