Blonde Brownies with Chocolate Chunks
Blonde Brownies With Chocolate Chunks is an moderately easy dinner. Made with 1 (6 oz.) vanilla-flavored baking bar, 1/3 c. butter or margarine, 2 eggs, beaten, 1/2 c. sugar and 1/4 tsp. vanilla extract, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Combine baking bar and butter in a heavy saucepan; cook over low heat until melted.
Set aside to cool slightly.
Combine eggs, sugar and vanilla in a large bowl, stirring until blended.
Add butter mixture, mixing well.
Combine flour, baking powder and salt; stir into butter mixture.
Fold in pecans and chocolate. Spoon into a greased 9-inch square pan.
Bake at 350Β° for 25 minutes.
Cool and cut into 1 1/2-inch squares.
Yields 3 dozen.
π· Perfect Pairings
Complete your meal with these
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