Blonde Brownies
Blonde Brownies is an moderately easy dinner. Made with 2 c. flour (all-purpose), 2 tsp. baking powder, 1 tsp. salt, 2/3 c. melted shortening and 2 1/4 c. brown sugar, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
In a mixing bowl, combine melted shortening and brown sugar. Stir in eggs, one at a time, beating after each egg.
Add dry ingredients and mix.
Add nuts and chocolate chips.
Spread into greased 9 x 12-inch pan. Bake at 350Β° for 25 minutes.
Cool and cut into squares.
π· Perfect Pairings
Complete your meal with these
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