Blonde Brownies
Blonde Brownies is an moderately easy dinner. Made with 1 c. all-purpose flour, 1/2 tsp. baking powder, 1/2 tsp. salt, 1/8 tsp. baking soda and 1/2 c. chopped nuts, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Mix flour with baking powder, salt and soda; add nuts.
Melt butter in saucepan; remove from heat and add sugar.
Blend in egg and vanilla.
Add flour mixture a small amount at a time, mixing well after each addition.
Spread in an ungreased 9-inch pan. Sprinkle with chips.
Bake at 350Β° for 20 to 25 minutes.
Cool, then cut in bars.
Makes 16 to 24 bars.
π· Perfect Pairings
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