Black-Eyed Pea Chowder
Black-Eyed Pea Chowder is an moderately easy dinner. Made with 1 lb. hot sausage, 1 can whole tomatoes, 1 medium onion, chopped, 2 tsp. garlic salt and 1/2 tsp. black pepper, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Fry the sausage in a Dutch oven and drain; add remaining ingredients through the black pepper and then add half of the bell pepper.
Simmer for 1 hour, then add remaining bell pepper and potato.
Cook 30 minutes longer.
π· Perfect Pairings
Complete your meal with these
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