Bill's Northern Chunky Chicken and Dumplings
Bill'S Northern Chunky Chicken And Dumplings is an moderately easy dinner. Made with 2 (12 oz.) cans clear chicken broth, 2 1/2 (12 oz.) cans water, 1 1/2 c. chopped celery, 1 1/2 c. chopped green pepper and 1 1/2 c. chopped carrots, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Remove skin from chicken.
Pour chicken broth and water in large pot with lid.
Boil chicken until done (25 minutes approximately).
Remove chicken from water.
Add to boiling water, celery, pepper, salt, onion, carrots and peppers.
Simmer 20 to 25 minutes.
Pull chicken meat from bones in pieces and put back in pot.
Add 1/2 can water, white potatoes and mushrooms.
Boil 5 minutes.
Add dumplings.
π· Perfect Pairings
Complete your meal with these
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