Better Than Shoney's Potato Soup
Better Than Shoney'S Potato Soup is an moderately easy dinner. Made with 1 stick margarine, 3 medium onions, chopped, 6 stalks celery, diced, 8 to 10 potatoes, cut in small pieces and water, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Using a 5-quart Dutch oven, melt margarine.
Add onion and celery (this should fill about 1/3 of the pan) and saute until tender.
Add potatoes and enough water to cook.
Simmer, covered, until potatoes are cooked.
Add evaporated milk and salt and pepper to taste.
Cook about 10 minutes.
Add regular milk to make the consistency you like.
π· Perfect Pairings
Complete your meal with these
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