Beef Barley Soup
Beef Barley Soup is an moderately easy dinner. Made with 3 to 4 pieces short ribs of beef, 1 large can campbell's tomato juice, 2 carrots, minced, 2 stalks celery, diced or minced and 1 medium onion, minced, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Put short ribs in soup pot.
Cover ribs with water.
Bring to boil (do not skim top).
Reduce heat and add remaining ingredients.
Cover with lid and simmer 2 1/2 to 3 hours.
Cook barley separately.
Drain. Cool, then add to soup.
π· Perfect Pairings
Complete your meal with these
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