Barbecued Shrimp
Barbecued Shrimp is an easy dinner. Made with 1 lb. precooked, peeled shrimp and 3/4 c. old fashion plantation barbecue sauce (k.c. masterpiece substitute), this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Mix shrimp and sauce.
Heat and serve.
Serve with Old London melba toast rye, if desired.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment