Barbecued Ribs
Barbecued Ribs is an moderately easy dinner. Made with 3 to 4 lb. spareribs, 4 small onions, chopped, 2 tbsp. vinegar, 2 tbsp. worcestershire sauce and 1 tbsp. salt, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
👨🍳 Instructions
Wash and pat dry the ribs. Season with salt and pepper.
Place in a roasting pan and bake in a 375° oven for 50 minutes, covered. Combine remaining ingredients and pour over meat.
Reduce heat to 350°.
Continue cooking for another 45 to 55 minutes, uncovered. Baste occasionally.
🍷 Perfect Pairings
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