Barbecued Chicken
Barbecued Chicken is an moderately easy dinner. Made with 3 (2 lb.) chickens, halved, 3/4 c. sherry wine, 3/4 c. soy sauce, 1/2 c. sugar and 3/4 c. salad oil, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Combine sherry, soy sauce, oil, ketchup, pepper, pepper sauce, ginger and garlic and mix thoroughly for marinade.
Pour marinade over chicken halves and let marinate overnight.
Cook on open grill or in the oven until fork-tender.
π· Perfect Pairings
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