Barbecued Brisket

Barbecued Brisket

Barbecued Brisket is an easy dinner. Made with 1 straight cut fresh beef brisket (usually about 5 lb.), liquid hickory smoke, garlic salt, meat tenderizer and barbecue sauce, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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#Barbecue #Grilled #Dinner
πŸ‘¨β€πŸ³ Instructions

Rub the brisket with liquid hickory smoke.

Sprinkle with garlic salt and meat tenderizer.

Pierce meat with fork in a number of places.

Wrap in foil and let stand several hours or overnight.

🍷 Perfect Pairings

Complete your meal with these

πŸ₯— Sides

πŸ₯‚ Drinks

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