Barbecue Scalloped Potatoes
Barbecue Scalloped Potatoes is an moderately easy dinner. Made with 1 can cream of mushroom soup, 1/3 c. pet evaporated milk, 1/4 c. bottled barbecue sauce, 1/8 tsp. pepper and 1/4 tsp. onion salt, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Turn on oven and set at 350Β° (moderate).
Mix first 7 ingredients in a 2-quart bowl.
Stir in potatoes until well mixed. Put mixture into a shallow 1 1/2-quart baking dish.
Sprinkle 1/2 cup cheese and paprika over top.
Bake near center of oven about 1 hour or until potatoes are tender.
π· Perfect Pairings
Complete your meal with these
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