Barbecue-Sauced Potatoes
Barbecue-Sauced Potatoes is an easy dinner. Made with 2 medium baking potatoes, 1 small onion, thinly sliced, 1/3 c. water and 1/4 c. bottled barbecue sauce, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Slice potatoes about 1/4-inch thick.
Arrange potato and onion slices in microwave-safe bowl, placing the smaller pieces in the center.
Stir together the water and barbecue sauce.
Pour over vegetables.
Cover with waxed paper.
Cook on 100% power for 10 to 12 minutes or until potatoes and onions are tender.
Makes 4 servings, 112 calories per serving.
π· Perfect Pairings
Complete your meal with these
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