Barbecue Potato Salad
Barbecue Potato Salad is an moderately easy dinner. Made with 7 to 8 potatoes, 3 boiled eggs, 4 tbsp. pickle relish, 1 medium onion and 2 stalks celery, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Boil potatoes until tender. Chop onion, celery and boiled eggs.
Mix all these together with pickle relish.
Drain potatoes and cool slightly.
Add to mixture and mix.
Add mustard, vinegar, salt, pepper and mayonnaise.
Mix thoroughly.
You may need to add more mayonnaise to obtain proper consistency.
You may adjust any of the ingredients to suit your taste.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment