Barbecue Pork Spareribs
Barbecue Pork Spareribs is an moderately easy dinner. Made with 1 can tomato sauce, 1 can water, 2 tbsp. brown sugar, 1 tsp. paprika and 1 tsp. dry mustard, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
👨🍳 Instructions
Brown ribs on flat sheet with salt and pepper at 425° for 10 to 15 minutes.
In saucepan, cook rest of ingredients.
Put browned ribs in big pot or 9 x 12-inch cake pan.
Pour sauce over ribs; best if sauce covers ribs.
Cover and bake at 375° for 1 1/2 hours.
🍷 Perfect Pairings
Complete your meal with these
💬 Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment