Barbecue Pig Tail

Barbecue Pig Tail

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Barbecue Pig Tail is an moderately easy dinner. Made with pig tails, onion, chopped, celery, chopped, green pepper, chopped and vinegar, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Put pig tails in roaster pan with onion, celery, green pepper, vinegar, garlic powder, salt and pepper. Cover pan with water. Put in oven at 350Β° until very tender.

Pour off all liquid. Add barbecue sauce and hot chili pepper.

Bake with lid off pan for 10 minutes.

🍷 Perfect Pairings

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