Barbecue Frankfurters
Barbecue Frankfurters is an moderately easy dinner. Made with 1/4 c. chopped onion, 1 tbsp. oil, 1 c. ketchup, 1/2 c. chopped celery and 2 tbsp. brown sugar, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook onion in oil until tender.
Stir in next 6 ingredients, 1/2 cup of water and 1/2 teaspoon of salt.
Simmer, covered, for 20 minutes.
Score franks diagonally at 1-inch intervals.
Add to sauce; simmer, covered, for 15 minutes.
Serve over toasted buns. Makes 4 to 5 servings.
π· Perfect Pairings
Complete your meal with these
/7907250-82ebca09220547268980a689092c16bc.jpg)
/9091357-29a44cc2930347fc87f2ea267bf6bc71.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment