Barbecue Corn Bread
Barbecue Corn Bread is an impressive dinner. Made with 10 oz. coarsely chopped sausage (chorizo, italian or similar), 1 c. chopped onion, 3 tbsp. softened butter or margarine, 1 c. sour cream and 3 eggs, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a heavy skillet, fry the sausage until lightly browned and all fat has been rendered.
Remove to drain on paper towels.
In 1 tablespoon remaining fat, saute onion until lightly browned.
Set aside.
π· Perfect Pairings
Complete your meal with these
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