Banana Tea Bread
Banana Tea Bread is an moderately easy dinner. Made with 1/2 c. shortening, 1 c. sugar, 2 eggs, slightly beaten, 3 bananas, mashed and 2 c. all-purpose flour, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Cream shortening with sugar; then with eggs, until very light and fluffy.
Stir in bananas.
Sift together flour, soda and salt. Blend into banana mixture.
Add nuts.
Turn into a greased 9 x -5-inch loaf pan.
Bake at 325Β° for 1 hour or until done.
Cool before slicing.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment