Baked Steak
Baked Steak is an easy dinner. Made with 1 1/2 lb. tenderized round steak, 1 can cream of mushroom soup or 1 pkg. dried lipton beefy onion soup, 1 1/2 c. water and 1 c. sliced fresh mushrooms, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Cut steak into serving pieces and brown in skillet with small amount of oil.
Transfer steak to baking dish.
Mix water and soup together. Pour over steak; add mushrooms.
Bake at 400Β° for one hour or until meat is tender.
Great served with mashed potatoes or rice.
π· Perfect Pairings
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