Baked Potato Salad
Baked Potato Salad is an moderately easy dinner. Made with 8 cooked, peeled and diced potatoes, 1 lb. american cheese, 1 c. real mayonnaise, 1/2 c. chopped onion and salt and pepper to taste, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine potatoes, cheese, mayonnaise and onion.
Place in 9 x 13-inch baking dish.
Top with bacon and olives.
Bake at 325Β° for 30 minutes, covered, and 30 minutes, uncovered.
π· Perfect Pairings
Complete your meal with these
:focal(1259x678:1261x680)/264606-ThePerfectMargarita-2X3-0340-af12038f40b14a3c89d494ac25d97d08.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment