Baked Macaroni and Sausage

Baked Macaroni and Sausage

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Baked Macaroni And Sausage is an moderately easy dinner. Made with 1 lb. sweet italian sausage, mild, 1 green pepper, chopped, 1 onion, chopped, 1 large can tomatoes and 2 c. water, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Remove casing from sausage and crumble.

In frying pan, fry sausage until crumbly, add green pepper and onion.

Saute 5 minutes.

Stir in tomatoes, water and tomato paste.

Simmer, stirring occasionally for 10 minutes.

Season to taste with salt and pepper.

Remove from heat.

Cook elbow macaroni, drain.

Layer macaroni and Mozzarella cheese in 9 x 13-inch pan, ending with macaroni.

Pour sauce over; sprinkle with Parmesan cheese.

Bake at 350Β° for 25 to 30 minutes.

Makes 6 servings.

🍷 Perfect Pairings

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