Baked Fillet of Flounder
Baked Fillet Of Flounder is an easy dinner. Made with 1 lb. frozen fillet of flounder, 1/2 tsp. salt, 2 tbsp. lemon juice and 3 tbsp. margarine, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Place flounder in cold water; thaw only to separate pieces. Place on aluminum foil-lined pan.
Sprinkle with salt and lemon juice.
Dot with margarine.
Bake at 350Β° for 20 minutes or until brown.
Yields 3 servings.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment