Baked Family Style Pasta
Baked Family Style Pasta is an moderately easy dinner. Made with 2 tbsp. olive oil, 1 lb. ground beef, 1 to 2 cloves garlic, 3/4 to 1 c. spaghetti sauce and 3/4 to 1 c. canned beef gravy, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
In frying pan brown the beef, oil and garlic.
Saute until meat is cooked.
Drain.
Add the spaghetti sauce, gravy, Parmesan, oregano, salt and pepper.
Simmer the mixture while you cook the pasta in 4 quarts of boiling water until barely tender.
Drain the pasta and mix with the sauce.
Pour into a large baking dish and top with Mozzarella cheese.
Bake, uncovered, at 350Β° for 25 minutes until bubbly.
Yields 6 servings.
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