Baked Crusty Pineapple For 50
Baked Crusty Pineapple For 50 is an moderately easy dinner. Made with 8 slices canned pineapple (no. 2 can), 1/2 c. juice (from pineapple), 1/2 c. light brown sugar, 1 tsp. cinnamon and 1/2 c. graham cracker crumbs, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
Place pineapple slices in shallow pan.
Cream sugar, butter and spices and put on pineapple slices.
Pour juice over and around pineapple.
Bake for 25 minutes in moderate oven.
Let cool and serve one pineapple slice topped with large spoonful of ice cream to each person.
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