Baked Chili Hot Dogs

Name: Baked Chili Hot Dogs
Prep time: 15 min
Cook time: 15 min
Yield: 6
Ingredients: 6 hot dogs; 6 split hot dog buns; 1 (15 ounce) can HORMEL® Chili With Beans; 1 cup shredded Cheddar cheese

⏱️ Ready in 30 min 🥄 Prep 15 min 🔥 Cook 15 min 👥 6 servings 👁️ 9 views

Hot dogs in buns are topped with HORMEL® Chili with Beans and shredded Cheddar cheese then baked until piping hot.

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🔗 Recipe adapted from AllRecipes

#Chili #Hot Dog #Baked #Under 1 Hour #Under 30 Minutes #Dinner

📊 At a Glance

Prep 15 min

Cook 15 min

Serves 6

Difficulty Easy

🛒 Ingredients

6 hot dogs

6 split hot dog buns

1 (15 ounce) can HORMEL® Chili With Beans

1 cup shredded Cheddar cheese

Nutrition Facts

Servings per recipe 6

Serving size 1 serving

Amount per serving

Calories 423

% Daily Value*

Total Fat 22.9g 29%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 1234mg 54%

Total Carbohydrate 33.6g 12%

Dietary Fiber 3.2g 11%

Total Sugars 4.5g

Protein 19.3g 39%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Heat oven to 350 degrees F.

Grease 9 x 13-inch baking dish.

Heat hot dogs according to package directions.

Arrange hot dog buns in baking dish, cut side up.

Place hot dogs in buns.

Top with chili.

Sprinkle with cheese.

Tent pan with foil.

Bake 15 to 20 minutes or until hot and cheese is melted.