Baked Chicken Casserole
Baked Chicken Casserole is an moderately easy dinner. Made with 1 (5 oz.) can boned chicken, 1 can cream of chicken soup, 1 c. diced celery, 2 tbsp. diced onion and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine diced chicken and juice with other ingredients; put in a 9-inch baking dish.
Slice 3 to 4 hard-boiled eggs and put on top.
Top this with 2 cups crushed potato chops.
Bake in a 450Β° oven for about 20 minutes.
Serves 6 to 8.
π· Perfect Pairings
Complete your meal with these
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