Baked Cheese Grits
Baked Cheese Grits is an moderately easy dinner. Made with 1 c. grits, 1 tsp. salt, 4 c. water, 1 stick oleo and 1 roll kraft garlic cheese, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Put grits in boiling salt water to cook.
When grits are done, add oleo and cheese that have been cut into small portions.
Stir until both are completely melted.
Beat eggs; place in measuring cup, add milk to make one cup.
Stir into grits.
Pour grits mixture into casserole and bake in a 325Β° oven until top is brown. Serve as a vegetable casserole with dinner.
Can also be stored in refrigerator.
Slice and heat in the microwave for a quick breakfast treat.
π· Perfect Pairings
Complete your meal with these
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