Bake and Glaze Teri Ribs
Bake And Glaze Teri Ribs is an easy dinner. Made with 3 lb. pork spareribs, 1/2 tsp. garlic powder, 1/2 tsp. pepper, 2/3 c. teriyaki baste and glaze and 1/2 tsp. grated lemon peel, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Cut ribs into serving pieces; place meaty side up, in a shallow foil-lined baking pan.
Sprinkle garlic powder and pepper evenly over ribs.
Cover loosely with foil.
Bake at 350Β° for 45 minutes.
π· Perfect Pairings
Complete your meal with these
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