Bacon Wrapped Water Chestnuts
Bacon Wrapped Water Chestnuts is an easy dinner. Made with 2 cans water chestnuts (whole), 1 lb. thick bacon, cut in half, 14 oz. bottle ketchup, 1 c. sugar and 2 tbsp. barbecue sauce, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix together ketchup, sugar and barbecue sauce.
Wrap each water chestnuts in 1/2 slice bacon.
Secure with a toothpick. Bake in oven on cookie sheet at 350Β° for 1/2 hour.
Drain grease from cookie sheet.
Pour sauce over water chestnuts and cook additional 15 minutes.
π· Perfect Pairings
Complete your meal with these
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