Bacon-Wrapped Shrimp
Bacon-Wrapped Shrimp is an easy dinner. Made with 1 lb. bacon, cooked in microwave for 1 minute to soften, 1 bottle teriyaki baste sauce and 1 lb. uncooked, peeled shrimp, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
You can play with this recipe depending on the shrimp count. Depending on the size of the shrimp will depend on how many appetizers you will get.
I usually cut the bacon in half and wrap around medium size shrimp (30 count).
You can prepare this the day before and let marinate.
Put the bacon wrapped shrimp on a cookie sheet, making sure each is covered in the teriyaki baste.
Bake at 400Β° for 20 to 25 minutes.
They are excellent!
π· Perfect Pairings
Complete your meal with these
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