Bacon Quiche Biscuit Cups
Bacon Quiche Biscuit Cups is an moderately easy dinner. Made with 8 oz. pkg. cream cheese, softened, 2 tbsp. milk, 2 eggs, 2 oz. (1/2 c.) shredded swiss cheese and 2 tbsp. chopped green onions, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heat oven to 375Β°.
Grease 10 muffin cups.
In small bowl, beat cream cheese, milk and eggs on low speed until smooth.
Stir in Swiss cheese and green onions; set aside.
π· Perfect Pairings
Complete your meal with these
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