Bacon Cheddar Grilled Sourdough Bread
Bacon Cheddar Grilled Sourdough Bread is an moderately easy baked good you can prepare in about 1 hour 6 minutes. Made with (1 lb.) loaf sourdough bread, . margarine, . shredded sharp cheddar cheese (1 1/2 c.), bacon, crisply cooked, drained and crumbled (bacon bits may be substituted) and . chopped fresh parsley (if desired), this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
Heat grill.
Cut loaf into 1-inch slices.
Lightly spread one side of each slice of bread with margarine.
Place, margarine side down, on ungreased cookie sheet.
Sprinkle cheese, bacon and parsley evenly on bread slices.
When ready to barbecue, place slices, margarine side down, directly on gas grill over medium-high heat or on charcoal grill 4 to 6-inches from coals.
Cook 4 to 6 minutes or until bottom of bread is toasted and cheese is melted. Makes 8 servings.
π· Perfect Pairings
Complete your meal with these
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