Award Winning Chili
Award Winning Chili is an moderately easy dinner. Made with 2 lbs. picante chorizos (mexican sausages), 2 qts. whole or diced tomatoes, 3-4 cans chili or kidney beans, undrained, 2 large green peppers, diced and 1 large sweet onion, diced, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
🔗 Recipe adapted from RecipeNLG-Full
Cook tomatoes, green pepper, onion, jalapeños, spices and chorizos until vegetables are tender.
Add vinegar, brown sugar and beans and simmer on low for 1-2 hours or cook in a slow cooker (low heat) for 5-6 hours. chorizos: Brown sausage in a frying pan before adding to the chili, but you can buy chorizos (beef, pork, or chicken) in natural casings that are really good too.
🍷 Perfect Pairings
Complete your meal with these
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