Avocado Toast

Name: Avocado Toast
Prep time: 10 min
Cook time: 5 min
Yield: 2
Ingredients: 2 slices bread; 2 ounces Cheddar cheese, cut into 8 pieces; 1 avocado - peeled, pitted, and sliced

⏱️ Ready in 15 min 🥄 Prep 10 min 🔥 Cook 5 min 👥 2 servings

Low on ingredients? This is quick, easy, and surprisingly filling. This recipe capitalizes on the wonderful taste of avocado, so make sure yours is in season and ripe. The idea of this snack is that avocado will overwhelm the cheese, but the cheese will add an additional taste into the mix.

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🔗 Recipe adapted from AllRecipes

#Under 1 Hour #Under 30 Minutes #Under 15 Minutes #Snack

📊 At a Glance

Prep 10 min

Cook 5 min

Serves 2

Difficulty Easy

🛒 Ingredients

2 slices bread

2 ounces Cheddar cheese, cut into 8 pieces

1 avocado - peeled, pitted, and sliced

Nutrition Facts

Servings per recipe 2

Serving size 1 serving

Amount per serving

Calories 342

% Daily Value*

Total Fat 25g 32%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 353mg 15%

Total Carbohydrate 21.6g 8%

Dietary Fiber 7.3g 26%

Total Sugars 1.9g

Protein 11g 22%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Preheat oven to 300 degrees F (150 degrees C).

Place bread on a baking sheet; top each piece with 4 pieces Cheddar cheese.

Bake in the preheated oven until cheese melts, about 5 minutes.

Cover each bread slice with sliced avocado.