Aunt Mary's Chili
Aunt Mary'S Chili is an moderately easy dinner. Made with 2 lb. ground beef, 1 green pepper, 1 onion, 2 to 3 cans tomato sauce and 1/2 tsp. oregano, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown meat; drain excess fat.
Add green pepper, onion, garlic and salt.
Cook a short time.
Add remaining ingredients.
Cook for about 45 minutes on low heat.
Serve with sour cream or shredded Cheddar cheese.
π· Perfect Pairings
Complete your meal with these
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