Aunt Estelle's Chicken Dumplings
Aunt Estelle'S Chicken Dumplings is an easy dinner. Made with 1 small young chicken (a fryer will do), 1 c. cooled chicken broth, 2 c. self-rising flour and salt and pepper, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Boil chicken in 3 quarts water, with salt and pepper to taste, until well done.
Cool and remove skin.
Take meat off bones and put back in broth.
π· Perfect Pairings
Complete your meal with these
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