Aunt Dina's Chili Pie Casserole
Aunt Dina'S Chili Pie Casserole is an easy dinner. Made with 3 c. fritos corn chips (scoops or original), 1 large onion, chopped, 2 cans chili beans (dennisons chili con carne or stagg), 1 c. cheddar cheese, grated (sharp or mild) and 1/2 c. pitted black olives, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
Place 2 cups of corn chips in 2 quart baking dish or 13 x 9 x 2 inch dish.
Arrange onion and 1/2 cup grated cheese on chips. Pour chili over.
Then top with remaining corn chips and 1/2 cup cheese.
Place olives on top or garnish with olives after baking. Bake 20 minutes in 350Β° oven.
If you make this dish earlier in the day and have it refrigerated it will take longer to heat.
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