Aunt Anne's Coffee Cake

Aunt Anne's Coffee Cake

⏱️ Ready in 45 min πŸ₯„ Prep 20 min πŸ”₯ Cook 25 min πŸ‘₯ 15 servings πŸ‘οΈ 10 views

This is the perfect cake for Sunday mornings reading the paper. Be prepared, it won't last long. Just like potato chips, you can't eat just one.

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πŸ”— Recipe adapted from AllRecipes

πŸ‘¨β€πŸ³ Instructions

Preheat oven to 350 degrees F (175 degrees C).

Grease and flour a 9x13 inch pan.

Make the streusel topping: In a medium bowl, combine 1/4 cup flour, 2/3 cup sugar and 1 teaspoon cinnamon.

Cut in 1/4 cup butter until mixture resembles coarse crumbs.

In a large bowl, combine 2 cups flour, 3/4 cup sugar, baking powder and salt.

Cut in 1/2 cup butter until mixture resembles coarse crumbs.

Crack an egg into a measuring cup and then fill add milk to make 1 cup.

Pour into crumb mixture and mix just until moistened.

Spread into prepared pan.

Sprinkle top with streusel.

Bake in the preheated oven for 25 to 30 minutes, or until a toothpick inserted into the center of the cake comes out clean.

🍷 Perfect Pairings

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