Asparagus Casserole
Asparagus Casserole is an moderately easy dinner you can prepare in about 1 hour 20 minutes. Made with or 2 (10 oz.) frozen asparagus spears, c. chopped onions, c. mozzarella or jack cheese, cream of mushroom soup and butter, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Preheat oven to 350Β°.
In large pan, saute onions in butter until tender.
Add cheese.
Stir until melted.
Stir in soup and asparagus.
Cook until warm.
Line 9 x 13-inch dish with rice. Pour mixture over rice and sprinkle top with cracker crumbs.
Bake 15 to 20 minutes.
π· Perfect Pairings
Complete your meal with these
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