Asparagus Casserole
Asparagus Casserole is an easy dinner you can prepare in just 32 minutes. Made with large can asparagus, mushroom soup, hard-boiled eggs, sliced and saltine crackers, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
In a 1 1/2-quart casserole dish, place one layer cracker crumbs.
Add 1/2 can soup and place sliced boiled eggs on soup. Arrange asparagus and the remaining soup.
Top with cracker crumbs and butter. Bake 15 minutes at 350Β°.
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