Asian Salmon Salad
Asian Salmon Salad is an moderately easy dinner you can prepare in just 30 minutes. Made with ¼ cup heinz tomato ketchup, 3 tablespoons teriyaki sauce, 2 tablespoons lime juice, 2 tablespoons sesame oil and 2 tablespoons brown sugar, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
🔗 Recipe adapted from AllRecipes
Stir the ketchup with teriyaki sauce, lime juice, sesame oil and brown sugar until well blended.
Place the salad greens in a large bowl.
Separate the salmon into large chunks.
Add salmon to the bowl along with the carrot, cucumber, coriander leaves and radish.
Toss gently with enough dressing to coat the ingredients.
Add more dressing to taste.
Sprinkle with sesame seeds just before serving.
🍷 Perfect Pairings
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