Apricot Almond Tart
Apricot Almond Tart is an moderately easy dinner. Made with 1 1/2 recipes pâté brisee, 1 stick (1/2 c.) unsalted butter, cut into bits and softened, 1/3 c. plus 2 tsp. sugar, 2 large eggs and 1 c. blanched almonds, ground, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
You will need a flan pan, 11 1/4 x 8 x 1-inches, with a removable fluted rim.
🍷 Perfect Pairings
Complete your meal with these
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